The Natural Coolant: Traditional Vitality in Every Bite Our Kambu Flakes are crafted from premium Pearl Millet, a traditional summer staple in South India. Known for its cooling properties and high protein content, this Kambu Aval is the perfect energy booster for active lifestyles.
✨ Why Kambu is a Kitchen Essential
❄️ Body Coolant: Traditionally used to manage body heat and maintain internal balance.
💪 Protein Punch: Supports muscle health and tissue repair with plant-based protein.
🛡️ Heart Hero: Rich in magnesium and potassium, minerals known to support heart health.
🍽️ Gut Friendly: High fiber content ensures smooth digestion and metabolic health.
Product Details:
Ingredients: 100% Pearl Millet (Kambu).
Usage: Ideal for Kambu Thayir Aval (Curd Poha) or savory breakfast stir-fries.
Storage: Keep in an airtight jar away from moisture.
🥄 Quick Preparation & Recipe: Rinse briefly in a strainer. Drain well and let it rest for 3 minutes. Kambu Curd Aval: Mix softened flakes with fresh curd, grated ginger, and salt. Temper with mustard seeds and green chilies.